Corned Beef
An Americanized Irish dish that is easy to make as it delicious.
Servings
4people
Cook Time
2 &1/2hours
Servings
4people
Cook Time
2 &1/2hours
Ingredients
Instructions
  1. Place beef in a pot like a dutch oven.
  2. Cover with water and bring to a boil.
  3. Add in seasoning and bring to a simmer. Cook for two and a half hours, checking periodicly.
  4. Let rest once done and slice across the grain